October 31 • 5:30 to 8:30 p.m.

at Cafe Cafe • 500 Sandoval Street • Downtown Santa Fe

Appetizers:

Chicken Kebabs with Green Chutney

Arugula, Caramelized Onion, and Roasted Butternut Squash Salad

Roasted Red Pepper and Tomato Soup topped with Thick, Minty Greek Yoghurt

Drinks:

Masala Chai

Ginger Mango Lemonade

Dinner:

Lamb Vindaloo

Grilled Mixed Peppers, stuffed with Peas, Mushrooms, and Potatoes, served with Raita (savory yoghurt with tomatoes, onions, and cucumbers)

Vegetable Saffron Pilaf

Minty Paratha (bread)

Dessert:

Warm Cardamom, Clove, and Pumpkin Cake served with Orange Blossom Mascarpone Cheese

Reservations Recommended – please call 505.466.1391