October 31 • 5:30 to 8:30 p.m.
at Cafe Cafe • 500 Sandoval Street • Downtown Santa Fe
Appetizers:
Chicken Kebabs with Green Chutney
Arugula, Caramelized Onion, and Roasted Butternut Squash Salad
Roasted Red Pepper and Tomato Soup topped with Thick, Minty Greek Yoghurt
Drinks:
Masala Chai
Ginger Mango Lemonade
Dinner:
Lamb Vindaloo
Grilled Mixed Peppers, stuffed with Peas, Mushrooms, and Potatoes, served with Raita (savory yoghurt with tomatoes, onions, and cucumbers)
Vegetable Saffron Pilaf
Minty Paratha (bread)
Dessert:
Warm Cardamom, Clove, and Pumpkin Cake served with Orange Blossom Mascarpone Cheese
Reservations Recommended – please call 505.466.1391